Stewart's Spirits, adjacent to Walter Stewart's Market in New Canaan, is your source for the finest wines and the friendliest, most personal service. We offer fast and easy in-store pick up as well as convenient local delivery (no charge for orders over $100) and secure shipping! Stewart's is your source for the Season's best wines & spirits! And rest assured what we offer online is what we have in-store and in-stock so your order ships faster! We are now open Sundays, from 11 am to 5 pm!
"Oregon vintners currently produce some of the finest white and red wines in America. Oregon's secret? Specilaize in vines that do best in the state's relatively cool, damp climate. Fortunately for Oreganians, that is one of the world's most noble grapes: Pinot Noir." (Food & Wine Guide) Stewart's has a very select offering of some of the finest wines Oregon has to offer.
Our objective in producing this wine has always been a classic, intense, and elegant wine that pairs well with the foods we like to eat. By blending the diverse flavors and textures of multiple vineyards, clones and elevations, we produce a richly supple and focused wine that typifies what Pinot ...
moreBN#448953
Price:$29.99 in mixed case $26.99 SKU011668880125 | Add to Cart |
The dark ruby color of the wine is an indication of the richness to come. A slow first inhale reveals a hint of strawberry, and then blackberry followed by the cinnamon and vanilla warmth that is typical of Wits End Vineyard. There also is an exciting interplay of deep red ...
moreBN#248310
Price:$79.99 in mixed case $71.99 SKU094922891440 | Add to Cart |
The final assemblage consisted of 18 barrels from 5 of our 8 blocks of Pinot Noir. Two thirds of the blend is from the "old school" Oregon workhorse selections of Pommard and Wadensvil (in roughly equal quantities), and the balance is comprised of Dijon 115 and 777. The finished wine ...
moreBN#447593
Price:$59.99 in mixed case $53.99 SKU23100 | Add to Cart |
The 2010 vintage in Oregon was cooler than in 2008 or 2009, resulting in wines that are more typically Oregonian, with deeper, earthier flavors, as opposed to candied, ripe fruit. The 2010 "Alphabets" is ruby red in color, with a nose of cherry, damp earth, graphite and toasty oak. The ...
moreBN#456850
Price:$22.49 SKU793573032041 | Add to Cart |
Color: ruby
Nose: vanilla, cherry, strawberry, cranberry, chocolate
Flavors: plum, toasted oak, raspberry, coffee, cocoa
Mouthfeel: viscous, tannic, round acid, good length in the finish
moreBN#485805
Price:$18.99 SKU768675085929 | Add to Cart
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The nose and palate present an array of preserved red and black fruits, and the Murto portion of the blend contributes a distinct spiciness. There is a bit more structure than in recent vintages, but the overall impression is still light, focused, and fresh. This wine is a perennial favorite ...
moreBN#417501
Price:$39.99 in mixed case $35.99 SKU2399 | Add to Cart |
Brilliant and polished, Emerson's 2009 Willamette Valley Pinot Noir has a refined ruby color and excellent clarity. Distinct aromas of strawberry, vanilla, and raspberry give way to a palate that delivers fresh, ripe cherry and berry flavors overlaid with leafy, spicy, toasty oak notes. The texture of this wine is ...
moreBN#435828
Price:$18.99 in mixed case $17.09 SKU094922128546 | Add to Cart |
Much brighter in color than in vintages past, the 2010 Chainsaw presents aromas of fresh berries, dried herbs and barnyard. It maintains a pure, clean mouth feel with a core of fresh red fruits. Ripe strawberries, bing and black cherries, along with subtle notes of currant are accentuated by more ...
moreBN#447604
Price:$25.99 in mixed case $23.39 SKU035871009043 | Add to Cart |
The 2011 vintage was another cool year for us, we were harvesting well into November. The ability to produce such a lovely Pinot Noir in such a year demonstrates just why Pinot Noir is best grown in a cool climate. The nose is complex with aromas of cherry, blackberry, dried ...
moreBN#468951
Price:$19.99 in mixed case $17.99 SKU044358890920 | Add to Cart |
Belle Pente Vineyard Chardonnay 2008
Belle Pente (bell-pont') means "beautiful slope" - a perfect description for our hillside vineyard site in the Yamhill-Carlton District of Oregon's Willamette Valley. Our inspiration comes from the exquisite wines of Burgundy and Alsace, and follows the guiding principle that great wine is made in ...
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BN#469864
Price:$35.99 in mixed case $32.39 SKU2397 | Add to Cart |
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Sparkling Wine & Champagne
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Kosher
Wine which is produced and bottled under strict supervision and meets all standards to be certified Kosher.
Organic
Wine which is produced using organic practices and is free of all synthetic chemicals, antibiotics, hormones and pesticides.
Biodynamic
Biodynamic designation is regulated by Demeter, an international certification organization. Biodynamic agriculture is based on the view of a farm as a self-contained organism. Certified organic vineyards must meet Demeter"s additional criteria for a period of one year before earning the designation "biodynamic."
Sustainably Grown
Sustainable practices incorporate organic standards and may exceed them and include ecologically and socially sound business practices such as fair pay for farm workers and energy conservation.
Screw Cap
Wines sealed with a screw cap as opposed to a cork, which experts report protects and preserves wine more effectively than does a cork, while also eliminating the possibility of cork taint.
No Sulfites
All wines naturally contain some sulfites, however wines that contain less than 10 parts per million sulfites are not required to include "Contains Sulfites" on their labels.
Futures
Wines that are still in the barrel and have yet to be bottled. Futures offer the opportunity to invest in a wine before it arrives in our store.
Pre-arrivals
Like futures, pre-arrivals are wines that have not yet arrived on our shelves, however they may or may not be a new release. Pre-arrivals may already be bottled and en route to our store.
Wine Advocate
The Wine Advocate is a bimonthly wine publication featuring the consumer advice of wine critic Robert M. Parker, Jr. Initially titled The Baltimore-Washington Wine Advocate the first issue was published in 1978. Accepting no advertising, the newsletter publishes in excess of 7,500 reviews per year, utilizing Parker's rating system that employs a 50-100 point quality scale.
Wine Spectator
Wine Spectator is a lifestyle magazine that focuses on wine and wine culture. It publishes 15 issues per year with content that includes news, articles, profiles, and general entertainment pieces. Each issue also includes from 400 to more than 1,000 wine reviews, which consist of wine ratings and tasting notes.
International Wine Cellar
Since 1997, the 100% subscriber-supported IWC has also been available in French and Japanese editions.
Wine Enthusiast
Wine Enthusiast Magazine is a lifestyle magazine covering wine, food, spirits, travel and entertaining topics. It was founded in 1988 by Adam and Sybil Strum and reaches 686,000 readers. Its wine ratings, conducted by reviewers in major wine-producing areas of the world, are considered an influential gauge for consumers and professionals in the wine industry.
Wine & Spirits
Wine and Spirits is America's practical guide to the straightforward, enlightened enjoyment of fine wine and and premium spirits. We have for 18 years served customers and marketers alike with a lively mix of wine reviews, features, profiles, food and wine pairings, new product introductions, travel pieces, history, opinion and wine business news.
Burghound
Burghound.com was the first of its kind to offer specialized, and more importantly, exhaustive coverage of a specific wine region. The first Issue was released in January of 2001 and there are now subscribers in more than 50 countries and nearly all 50 states. Allen Meadows spends over four months a year in Burgundy and visits more than 300 domaines during that time.
James Halliday
James is one of the world’s leading authorities on Australian wine, matching intelligent, honest reviews with unparalleled knowledge of, and passion for, the wine industry.
Connoisseurs' Guide to California Wine
For thirty-five years, Connoisseurs’ Guide has been the authoritative voice of the California wine consumer. With readers in all fifty states and twenty foreign countries, the Guide is valued by wine lovers everywhere for its honesty and for it strong adherence to the principles of transparency, unbiased, hard-hitting opinions.
James Suckling
I rate wines using the 100-points scale. I have used this point system for close to 25 years. I still believe it is the simplest way to rate a wine, with its origins from grade school in the United States. A wine that I rate 90 points or more is outstanding (A), and worth buying. If I rate a wine 95 points or more (A+), it is a must buy.
View from the Cellar
View From the Cellar, an electronic wine newsletter published bi-monthly by John Gilman.
Wine Journal
Homepage for wine writer, Neal Martin's, "Diary of a Wine Writer".
Malt Advocate
Malt Advocate magazine is America's leading whisky magazine. It's the number one source for whisky information, education and entertainment for whisky enthusiasts.
The Rhone Report
Dedicated to the wines and grapes of the Rhone Valley
Wine Review Online
Wine Review Online was originally conceived by Publisher Robert Whitley as an all-encompassing platform for the many talented wine journalists he came across in his travels as wine columnist for the Creators Syndicate.
All sizes are 750mL unless otherwise noted.
Vintages and ratings subject to change at any time.
All pricing and availability subject to change.
